Oak is also called oak. Its biggest advantage is its high hardness. Oak wooden chopping board is mostly spliced from natural oak, which is a good type of wooden chopping board.
Oak has the advantage of good abrasion resistance. Oak has high mechanical strength. Using oak, its hardness is very high, which can ensure that the oak wooden chopping board will not crack in long-term use, and the density of oak is relatively high. , The texture is fine, which can reduce the breeding and accumulation of bacteria to a certain extent. The quality of the oak wooden chopping board is indeed very good.